Eggless 1 Minute Microwave Chocolate Mug Cake

one-minute-microwave-chocolate-mug-cake-recipe

Eggless 1 Minute Microwave Chocolate Mug Cake

Quick and easy 1 minute chocolate dessert fix. This is the moistest eggless microwave chocolate mug cake you will ever have.

This is the perfect Mug Cake recipe for that dessert fix or a midnight craving. This Mug Cake recipe is moist, easy and eggless too. This Mug Cake recipe is no way dry like other mug cakes. It has an amazing texture to it. This is the best chocolate mug cake I have ever tasted. I am sure you will gobble this one up. You got to try this to believe it. Chocolate is the answer to everything. “If there’s no chocolate in Heaven, I’m not going.”

Let’s get the dry ingredients mixed first. Measure 1/4 cup (4 tablespoons) of All purpose flour (maida) in a small bowl. Add 1/4 teaspoon of baking powder, a pinch of salt, and 2 tablespoons of granulated sugar. Whisk to combine. Set aside.

one-minute-microwave-chocolate-mug-cake-recipe-dry

Take a mug and add 1/4 cup milk, 2 tablespoon oil, 2 tablespoon cocoa powder and a pinch of instant coffee.

one-minute-microwave-chocolate-mug-cake-recipe-wet

Mix everything well to combine. Add the flour mixture to the cocoa mixture and mix well. Once thoroughly mixed, microwave the mug for a minute.

one-minute-microwave-chocolate-mug-cake-recipe-mix

Each and every microwave is different. It might take less time or more time depending on each machine. Roughly it will take anywhere between 50 seconds to 90 seconds. So if it looks underdone after 60 seconds, microwave it for 15 seconds more. Repeat if necessary.

microwave-chocolate-mug-cake-recipe

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one-minute-microwave-chocolate-mug-cake

Eggless 1 Minute Microwave Chocolate Mug Cake

Easy Eggless microwave 1 minute chocolate mug cake

  • Total Time: 6 mins
  • Yield: 1 1x

Ingredients

Scale

Dry Ingredients

  • 1/4 cup All purpose flour (maida)
  • 1/4 teaspoon Baking powder
  • A pinch of Salt
  • 2 tablespoon of granulated Sugar

Wet Ingredients

  • 1/4 cup Milk
  • 2 tablespoon Sunflower Oil
  • 2 tablespoon Cocoa powder
  • A pinch of instant coffee

Instructions

  1. Let’s get the dry ingredients mixed first. Measure All purpose flour (maida) in a small bowl. Add baking powder, a pinch of salt, and granulated sugar. Whisk to combine. Set aside.
  2. Take a mug and add the milk, oil, cocoa powder and a pinch of instant coffee.
  3. Mix everything well to combine. Add the flour mixture to the cocoa mixture and mix well. Once thoroughly mixed, microwave the mug for a minute.

Notes

Each and every microwave is different. It might take less time or more time depending on each machine. Roughly it will take anywhere between 50 seconds to 90 seconds. So if it looks underdone after 60 seconds, microwave it for 15 seconds more. Repeat if necessary.

  • Author: Kannamma - Suguna Vinodh
  • Prep Time: 5 mins
  • Cook Time: 1 min
  • Category: Desserts
  • Cuisine: American

mug-cake

48 thoughts on “Eggless 1 Minute Microwave Chocolate Mug Cake”

  1. Arthi Madanagopalan

    Made this with wheat flour, topped it with some chocolate syrup and it came out so well!! Soft and delicious!!






  2. My toddlers are fussy eaters..but lately the elder one has started saying “yummy”..whenever he sees a cake.. so im going to try this one today..in the hope that it will be …”tasted” atleast ..if not eaten.. it looks so yummm…

  3. It looks very yummy n easy..i am going to try it soon:-)can we use canola oil instead of sunflower oil and is adding coffee a must

  4. This recipe is quick,easy and really tasty!
    I’m a cake lover and I was really looking forward to an easy recipe for a cake!Thankyou






  5. ayushree hospital

    this recipe is quick,easy and amazing!
    the exact one that I was looking for!Thankyou






  6. Shipra Tripathi

    I have two toddlers who love cakes, and I am always short on time as these two keep on creating more work for me ( sigh!!!)..I tried this recipe and it worked for me..it has been rechristened as “dora cake” ( as doreman loves them). Thank you so much 🙂






  7. Shanmukhapriya

    It’s awesome. I am really happy that I made a cake by myself. Amazing… Thank you so much.

  8. Hi the cake came out really well n on a rainy day with no mood to go out, all ingredients were at home. Thank u.
    Only alterations were replaced the cocoa with drinking chocolate as my little bakers cannot take bitter flavour.
    Both girls 9 n 6 year made it themselves n were so happy.
    Big thank u from three of us.






  9. Hi, I tried chocolate mug cake. The taste was awesome. But the bottom portion of the mug was powdery and not fluffy like the top. I put all the ingredients along with the correct measurement. It was whisked nicely before placing in the mw. Can you please let me know where I went wrong?






  10. Hi kannamma,
    Every single day in my menu includes ur recipes. Really proud to see a food blogger for less known kongu recipes!
    kindly post a recipe for cake without oven .
    Thank u for all the blastastic recipes

  11. Sunita Gupta

    Ur recipes r really easy n d ingredients r easily available at anybody’s house!!!?






  12. Super awesome mind blowing …..was having craving of choclate cake and wanted to try something very quick. This was the perfect answer to what i was expecting in very less time ….






  13. Hi Suguna…love the look and feel of your website. I tried this recipe and it was a perfect treat for Valentine’s Day.

    1. Hi Suguna,

      Have made other chocolate mug cakes, this is the best – taste, texture and super easy and eggless!!
      My 4 yr old loved it!!! Thank you for the wonderful recipes, not a single one of yours has gone wrong for me ever!!






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