Chapati recipe, How to make soft chapati Recipe
Chapati has become a regular food even in south indian house holds. When I was young, I remember chapathi’s being made only very rarely. It was always poori that was made regularly. The chapathi dough was mixed with a good amount of oil for flavor and softness. If made correctly, the extra oil isn’t even … Continue reading Chapati recipe, How to make soft chapati Recipe
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