Vegetable loaded khichdi recipe made with unpolished Rakthashali red rice, mixed lentils and spices. This khichdi is a healthy whole grain fiber loaded recipe. When I was talking to Devi @biobasics recently, something she said stuck with me. "The farmers are ready to...
Mysore Paruppu Muttai Aanam | Masoor Dal Poached Egg Curry Recipe
This egg curry is a traditional South Tamilnadu special, the paruppu muttai aanam - eggs poached in a lentil gravy. This dish is usually served for breakfast with idli. Recipe Courtesy: Faiza at https://www.instagram.com/earthandethics/ Faiza shared this recipe some...
Pachai Payaru Kadayal | Green Moong Dal Mash
Pachai Payaru Kadayal - Recipe for everyday dal made with green moong lentil. A traditional recipe from the Kongunadu region. Recipe with video. Pachai Payaru is whole green moong and kadayal means mash. I have already shared a simple version of green moong mash here....
Dal Khichdi Recipe with Veggies
Dal Khichdi Recipe | Moong Dal Khichdi Recipe Made With Loaded Vegetables | Healthy Recipe Recipe for Dal Khichdi made with moong dal, rice and loaded vegetables. A healthy one pot dish that's best for a quick lunch and perfect to make if you do not have a lot of...
Bottlegourd Cowpea Curry – Suraikai Thattapayaru Kuzhambu
Here is the video of how to make suraikai thattapayaru kuzhambu - bottlegourd cowpea curry. சுரைக்காய் தட்டைப்பயறு குழம்பு. Recipe with video. Thatta payiru / cowpea or black eyed pea is an ingredient very common in the Kongunadu region. Lentils like horse gram, green...
Peerkangai Paruppu Masiyal – Ridge Gourd Dal
Recipe for Peerkangai Paruppu Masiyal - Ridge Gourd Dal. Everyday dal recipe made with mashed ridge gourd, tomatoes and spices. Recipe with step by step pictures and video. Here are some of the things you can buy online for making this recipe Kuzhambu Milagai Powder 3...
Soppu Saaru – Mixed Greens Mash with Lentils
Soppu Saaru is a classic Karnataka home style dish that is so nutritious and makes a perfect side dish for everyday meal. Recipe with step by step pictures and video. This video is in collaboration with Deep Rooted.Co Soppu in Kannada means greens. This soppu saaru is...
Uppu Saaru Recipe
Recipe for Mandya / Mysuru style Uppu Saaru with Palya (stir-fry) made with greens and lentils. Recipe with step by step pictures and video. Uppu Saaru literally means salted broth or salted rasam in this case. This is a very traditional recipe popular in the Mandya -...
Dhaba Style Rajma Masala Recipe
Rajma Masala Recipe - Dhaba Style Rajma Masala Recipe. Recipe with step by step pictures and video. Rajma Masala with rice is a comfort food and is so very tasty. Rajma or the Red Kidney Bean can be quite filling too. There are three kinds of Rajma widely available...
Restaurant Style Dal Fry With Garlic
Recipe for dal fry with garlic. Creamy and delicious dal flavored with a garlic tempering. Recipe for step by step pictures and video. Here are some tools and ingredients you can buy online for making this recipe Anodised Kadai 3 liter pressure cooker Turmeric Powder...
Sambar Sadam made with Brown Rice – Instant Pot Recipe
Recipe for traditional sambar sadam made with brown rice in an Instant pot. Recipe with step by step pictures and video. Here is a simple recipe for making sambar sadam using an instant pot. I have used a lot of veggies making it a healthy balanced meal in itself. If...
Chow Chow Tomato Pappu Recipe
Andhra style Chow Chow Tomato Pappu Recipe. Recipe for mashed creamy dal made with chow chow (chayote squash) and tomatoes. Chow Chow / Chayote Squash is something I cook a lot these days as its very low in calories and can fill you up easily. 100 grams of Chow Chow...