Coriander Thokku, Kothamalli Thokku Recipe
Recipe for coriander thokku. Sweet and tangy kothamalli thokku Tamilnadu style. Perfect accompaniment for chapati and dosa. I even spread it on toast. This is […]
Recipe for coriander thokku. Sweet and tangy kothamalli thokku Tamilnadu style. Perfect accompaniment for chapati and dosa. I even spread it on toast. This is […]
As is the case with most distinct types of cuisine, Indian food tends to be best in its native country. Whether you’re stopping in at
Recipe for Spicy Nethili Meen Varuval, Deep fried Anchovies – நெத்திலி மீன் வறுவல். Anchovies marinated in a Tamil style masala with spices and herbs and
Nethili Meen Varuval, Spicy Deep Fried Anchovies Read More »
Recipe for Paya – Veg version. Delicious served with idli. Recipe for veg paya with step by step pictures. This post will get my share
Asafoetida, perungayam (பெருங்காயம்), hing – is the most common spice found in every Indian Kitchen. The spice is extracted from the rhizome of the Ferula
SSP Asafoetida – SS Pandian Perungayam – Product Review Read More »
Keerai Vadai made with greens and soaked and ground urad dal. Crisy and crunchy keerai vadai recipe. Perfect tea time snack. Recipe with step by
Recipe for ragi mudde. Ragi Balls made with finger millet flour. Ragi Mudde (Kannada: ರಾಗಿ ಮುದ್ದೆ) Ragi Sangati (Telugu: రాగి సంగటి) Ragi kali (Tamil: ராகி
Recipe for bas saaru and palya. Curry made with veggie stock and vegetable stir fry. Karnataka style bas saaru and palya recipe. This recipe is
Bas saaru and cabbage palya, Karnataka style curry made with veggie stock Read More »
Recipe for coconut chutney hotel style. White coconut chutney for idli and dosa. South Indian Tamilnadu style white coconut chutney. Thengai Chutney Recipe. Fresh shredded
Coconut Chutney Recipe, How to make white coconut chutney Read More »
Recipe for ellu urundai. Sesame laddu made with black sesame seeds, roasted peanuts and jaggery. Very special sweet in the kongunadu region. Sesame is an
Recipe for making brown rice kara kozhukattai. A different variety of kara kozhukattai made with brown rice. I have already shared the kara kozhukattai recipe
Recipe for Tamilnadu style chinna vengayam kodhi chutney. Small onion (Indian Shallot) chutney made with shallots simmered in tomatoes and spices. Recipe with step by