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Tortilla Egg Rolls

Tortilla Egg Rolls

Here is a quick recipe for egg rolls that one can make for a quick breakfast or an evening snack. These can be made in under 15 minutes making them perfect to make on a busy weekday. Here are the things you can buy online for making the egg rolls. Slotted Spatula -...

Paragon Style Fish Mango Curry With Coconut Milk

Paragon Style Fish Mango Curry With Coconut Milk

Paragon Style Fish Mango Curry With Coconut Milk And Raw Mangoes. Perfect as a side dish for Appam, Idiyappam, or Rice. Paragon is one of the best food landmarks of Calicut. While the biryani at Paragon is legendary, I am a fan of their mango fish curry. The...

Masala Sola Paniyaram

Masala Sola Paniyaram

Recipe for fibre-loaded Masala sola paniyaram made with sorghum millet and rice. These paniyarams are flavoured with a tasty coconut masala paste. Here are the things you can buy for making this recipe Paniyarakkal / Paniyaram Pan https://amzn.to/3ytve9R Idly Rice...

Paalkatti Mundhiri Masala Gravy

Paalkatti Mundhiri Masala Gravy

Paalkatti Mundhiri Masala Gravy is a rich side dish that can be made for parties or special occasions. Paalkatti aka paneer is mixed with potatoes and spices and deep fried into golden balls. These balls are served along in spicy cashew gravy. This Paalkatti Mundhiri...

Masala Muttai Paniyaram Recipe | Egg Paniyaram With Veggies

Masala Muttai Paniyaram Recipe | Egg Paniyaram With Veggies

An easy and quick recipe for making masala muttai paniyarams. All you need is some idli dosai batter and eggs. An egg is mixed into the batter to make the batter fluffy and a boiled egg is chopped and added to the batter for texture and taste. Onions, tomatoes and...

Black Kavuni Rice Poha With Loaded Vegetables

Black Kavuni Rice Poha With Loaded Vegetables

Recipe for red rice poha made with wholegrain Kavuni red rice poha and with loaded vegetables. A healthy breakfast dish. Recipe with video. Here is a healthy breakfast idea for red rice poha made with loaded vegetables. If planning to make for breakfast, get all the...

Eral Biryani | Pressure Cooker Prawn Biryani With Coconut Milk

Eral Biryani | Pressure Cooker Prawn Biryani With Coconut Milk

Here is a simple eral biryani recipe made in the pressure cooker. With simple tips in preparation, you can get the fluffiest biryani every single time. Even though the ingredient list is lengthy (There are close to 25 ingredients), most of it can be found in a regular...

Eral Muttai Masala | Prawn Egg Masala

Eral Muttai Masala | Prawn Egg Masala

Eral Muttai Masala is a stir fry made with fresh water prawns, scrambled eggs, and spices. It's a perfect side dish for a South Indian lunch with sambar or a dal. Here are the things you can buy online for making this recipe Granite Fry Pan https://amzn.to/3KVDKDn...

Kaalan Paal Kari | Mushroom Masala With Coconut Milk

Kaalan Paal Kari | Mushroom Masala With Coconut Milk

This simple everyday mushroom masala can be served with rice or rotis. This can be put together in under 30 minutes and it works perfectly well for the busy weeknight dinners. Canned coconut milk works perfectly fine for making this recipe. Here are the things you can...

Beetroot Paaledu Thogayal | Beetroot Chutney With Milk Cream Recipe

Beetroot Paaledu Thogayal | Beetroot Chutney With Milk Cream Recipe

Recipe for Beetroot Paaledu Thogayal | Beetroot Chutney With Milk Cream Recipe Paaledu is the milk cream that comes to the top after chilling the boiled milk. Traditionally it is used to make butter by churning the collected cream. In Kongunadu, paaledu is added to...

Kongunadu Kozhi Vellai Biryani

Kongunadu Kozhi Vellai Biryani

Kongunadu vellai biryani is a very subtle biryani with the predominant aroma of ground spices and green chillies. Green chillies are ground to a paste and added for the heat. Green chillies are also added whole so the flavour gets in the rice sans the heat. Coconut...

Prawns Tawa Fry

Prawns Tawa Fry

Recipe for prawns tawa fried with a spicy masala paste made from scratch. Recipe with detailed video. I got inspired to try prawn fry on a tawa the way it's done in Puthur Jayaram Hotel. The "irumbu dosai kallu" (iron tawa) roasts and caramelises the fresh ground...