Grilled Pineapple with Cinnamon

Recipe for barbecue grilled pineapples with cinnamon sugar. An easy and crowd pleasing party favorite. The best way to end your bbq meal. Recipe with step by step pictures.

Grilled Pineapple with cinnamon is one of the absolutely fabulous and simple desserts. If you haven’t tried this, book mark this for your next barbecue outing. This simple sugar and cinnamon glazed pineapple will become one of the best things to look for on your next bbq party. There are just four ingredients in this recipe. Pineapple, salt, sugar and cinnamon powder. I have just used plain sugar for this recipe. But you can also use brown sugar, muscovado etc..

I have also tried this recipe on a normal stove top grill pan and it works fabulously well. Add a little butter if making in a griddle on a stove top.

Here is how to do it
Prep the pineapple. Remove the top and bottom off from the pineapple. Trim the skin / peel off the pineapple.

Slice the pineapple into wedges. Discard the central core.

Place the sliced pineapples in a bowl.

Add in the salt, sugar and the cinnamon powder. Mix well to combine.

Macerate the pineapple for a couple of hours.

Get the charcoal grill or your gas grill heated up. Oil the grates. Place the pineapple slices and cook on both the sides for about 10-12 minutes. Baste with the macerated liquid as required.

That’s all she wrote. Fantastic and addictive grilled pineapples are ready.

Grilled Pineapple with Cinnamon

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• Author: Suguna Vinodh
• Total Time: 2h10m
• Yield: 3-4 servings 1x

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Description

Recipe for barbecue grilled pineapples with cinnamon sugar. An easy and crowd pleasing party favorite. The best way to end your bbq meal. Recipe with step by step pictures.

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Ingredients

Scale 1x2x3x

1 pineapple, peeled, trimmed and sliced

3 tablespoon sugar

1/4 teaspoon salt

2 teaspoon cinnamon powder

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Instructions

Prep the pineapple. Remove the top and bottom off from the pineapple. Trim the skin / peel off the pineapple.

Slice the pineapple into wedges. Discard the central core. Place the sliced pineapples in a bowl. Add in the salt, sugar and the cinnamon powder. Mix well to combine. Macerate the pineapple for a couple of hours.

Get the charcoal grill or your gas grill heated up. Oil the grates. Place the pineapple slices and cook on both the sides for about 10-12 minutes. Baste with the macerated liquid as required.

That’s all she wrote. Fantastic and addictive grilled pineapples are ready.

• Prep Time: 2h
• Cook Time: 10m

Keywords: grilled pineapple