Kannamma Cooks

Collection of Tamil Nadu Recipes , Tamil Cuisine, Kongunad Recipes. Easy Vegetarian and Non Vegetarian dishes with step by step pictures.

  • Home
  • Recipes
  • Kongunad Recipes
  • KC Videos
  • About
  • Contact
  • Buy Online

search the site

Chola Maavu Idiyappam Recipe – Sorghum String Hoppers

August 14, 2017 by Suguna Vinodh Leave a Comment

Jump to Recipe·Print Recipe

chola-maavu-idiyappam-1
Easy Recipe for chola maavu idiyappam, sorghum flour string hoppers recipe. Easy and healthy recipe to make idiyappam with chola maavu. With step by step pictures.

Idiyappam is an all time favorite recipe at home. Serve it with sweet coconut milk and stew and it makes for a fantastic breakfast or dinner. You can also serve with Chicken Stew.

Here is how to make Chola Idiyappam Recipe – Sorghum String Hoppers.
The dough
Bring a bowl of water to a roaring bowl. Set aside. Take a bowl and add in the chola maavu – sorghum flour and salt. I have used two cups of sorghum flour today. I begin by adding 1 cup of really hot water. Start mixing with a spoon. Once all the water is absorbed, Set aside for a minute.
chola-maavu-idiyappam-recipe-mix

Start kneading by hand. If the mixture is very hot use the back of a spoon to mix. Add more water while kneading if necessary. Knead to a smooth pliable dough.
chola-maavu-idiyappam-recipe-knead

Pressing idiyappam onto plates
Get the Idiyappam Press ready.
ragi-idiyappam-recipe-press
Here is the link to buy idiyappam press.

Prepare small oblong balls and load it in the idiyappam press.
chola-maavu-idiyappam-recipe-fill

Brush the idli plates with oil so the idiyappam doesnt stick. Press the idiyappam strings onto idli plates.
chola-maavu-idiyappam-recipe-press

Steaming Idiyappam
Once the dough is pressed, transfer the plates to a steamer and steam the idiyappam for 10 minutes. After 10 minutes of steaming, rest the idli plates for 5 minutes before removing the idiyappam.
chola-maavu-idiyappam-recipe-steam

Serve it with sweet coconut milk and stew and it makes for a fantastic breakfast or dinner.
chola-maavu-idiyappam-recipe-1-2

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
chola-maavu-idiyappam-recipe-1-2

Chola Idiyappam Recipe – Sorghum String Hoppers


  • Author: Kannamma - Suguna Vinodh
  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Yield: 20-25 idiyappam 1x
Print Recipe
Pin Recipe

Description

Easy Recipe for chola maavu idiyappam, sorghum flour string hoppers recipe. Easy and healthy recipe to make idiyappam with chola maavu. With step by step pictures.


Ingredients

Scale
  • 2 cups chola maavu – sorghum flour
  • 1/2 teaspoon salt
  • 1 – 1.5 cups water
  • little oil for brushing the idli plates.

Instructions

  1. Mix in the flour, salt and hot water. Knead to a pliable dough.
  2. Prepare small oblong balls and load it in the idiyappam press. Press the idiyappam strings onto idli plates.
  3. Once the dough is pressed, transfer the plates to a steamer and steam the idiyappam for 10 minutes.
  4. After 10 minutes of steaming, rest the idli plates for 5 minutes before removing the idiyappam.
  5. Serve hot!
  • Category: Idiyappam / Mains
  • Cuisine: South Indian

Did you make this recipe?

Tag @kannammacooks on Instagram and hashtag it #kannammacooks

 

← Previous Post Peerkangai Thogayal For Rice Recipe – Ridgegourd Chutney For Rice
Next Post → Peanut Chutney with Green Chillies – White Peanut Chutney recipe

Suguna Vinodh

I'm Suguna Vinodh aka Kannamma. I love south Indian food and I am passionate about baking. My Favorite things include my Wusthof knife, Coffee, Ilayaraja, Tamil and beaches. I love Jacques Pepin and Julia Child.

Connect With Me : FacebookInstagramTwitter

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Download our App today!!!

Android app
iOS app

HEY! NICE TO MEET YOU HERE!

I’m Suguna, a former financial analyst, now a full-time food blogger. Welcome to my space. I share recipes gathered from my friends and family here. I am passionate about South Indian food. I crazy love knives. A sharp knife is a girls best friend. Hope you like the recipes here. Happy Cooking. Read more.....

Categories

  • Air Fryer Recipes (14)
  • All Day Breakfast (19)
  • Appetizers / Tea Time snacks (90)
  • Asian Flavors (35)
  • Baking (52)
  • Basics (13)
  • Biryani (25)
  • Bread / Buns / Quiche (18)
  • Brownies/Blondies (2)
  • Cakes / Pastries / Tart (18)
  • Chettinad Recipes (37)
  • Chicken Recipes (51)
  • Cookies / Biscuits (10)
  • Dal/lentil Recipes (70)
  • Dips, Salsa, and Sauces (6)
  • Dumpling / Kozhukattai / idiyappam Recipes (19)
  • Egg Dishes (27)
  • Equipment (1)
  • Fish / Seafood Recipes (42)
  • Gluten Free (4)
  • Healthy Meals (2)
  • Healthy zero oil snacks (2)
  • Home Improvement (1)
  • Home Remedy (4)
  • Hong Kong Life (3)
  • Idli-Dosa-Paniyaram varieties (46)
  • Indian Recipes (525)
  • Italian-Continental (18)
  • Juices / Mocktail (5)
  • Kitchen How to's (13)
  • Kongunad Recipes (93)
  • Kurma Dishes (46)
  • Lunch Box Ideas (28)
  • Masala Powder/Chutney Powder/Pastes (16)
  • Middle Eastern Recipes (4)
  • Millet Recipes (17)
  • Misc (34)
  • Movie/Celebrity Inspired Recipes (4)
  • Muffins (5)
  • Mutton Recipes (22)
  • Non Veg Recipes (110)
  • North Indian Gravies (15)
  • OPOS / Easy Cooking / 10 minutes cooking (25)
  • Pachadi Recipes (1)
  • Parotta (3)
  • Pickles (3)
  • Poriyal – Stir-fry (59)
  • Rasam Varieties (15)
  • Recipes (639)
  • Research work (2)
  • Rice Dishes (43)
  • Roti / Chapati / Paratha (14)
  • Salad (3)
  • Sandwiches & Burgers (10)
  • Soups and Broth (21)
  • South Indian Chutney (59)
  • South Indian Kulambu / Sambar (56)
  • Sweets and Desserts (46)
  • Tea / Coffee (8)
  • Tips and Tricks (5)
  • Travel (3)
  • upma / kali (4)
  • Whole Grain Vegan Recipes (21)

Archives

SEARCH Categories

(c) Copyright 2021 Kannamma Cooks | Privacy Policy | Hosting and Customization by Best Hosting And Design