Vegan Mushroom Quesadilla – Mushroom Chapati Sandwich

Vegan-Indian Chapati-Wholewheat-Mushroom-Quesadilla-Recipe

This is another great school lunch box meal idea. My son has this thing about lunch box. When its a Sandwich, Roll or a Quesadilla, he completes his lunch. He likes the “hold in your hands factor” about the meal. Whenever I send him food that needs a spoon, 40% will come back home unfinished. He will have his own reasons for having not finished his lunch. I am sure I am not alone. So I am always looking for more ways to send healthy sandwiches to school. Doing the sandwich this way helps in keeping the stuffing intact and not spill while eating. Here is how you can put together a great Mushroom Quesadilla in no time.

There is essentially only 5 ingredients in the Mushroom stuffing excluding salt and pepper.

Heat oil in a pan and add in the chopped onions and the finely sliced mushrooms. Add in the salt, pepper and the Italian herb seasoning all at once. You can use any store bought dry herb seasoning mix. The mushrooms will reduce a lot in volume when cooked. Keep sauteing until the onions and mushrooms are cooked and the mixture is dry and light brown. It will take about 6-7 minutes in medium flame.

Mushroom-Quesadilla-Recipe-saute

Add in a tablespoon of All purpose flour (Maida) and fry for a minute.

Mushroom-Quesadilla-Recipe-roux

Add in the water and stir well for 15 seconds until it forms a thick mixture. Switch off the flame.

Mushroom-Quesadilla-Recipe-add-water

The mushroom filling is ready.

Putting together the sandwich

Take a cooked Chapati and place 2 tablespoons of the filling on one half of the chapati. Add cheese if you wish. Slightly wet the edges of the chapati with water. Fold the chapati like a half moon. Using a fork, press the corners to seal the chapati.

Mushroom-Quesadilla-Recipe-seal-edges

Heat a pan and place the chapati on the pan and cook for 30 seconds on each side sprinkling little oil.

Mushroom-Quesadilla-Recipe-toast

Remove the chapati sandwich from the pan and let it cool slightly. Cut it into half.
Mushroom Quesadilla Sandwich is ready!

Mushroom-Quesadilla

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Mushroom-Quesadilla-Recipe

Mushroom Chapati Sandwich – Quesadilla

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5 from 5 reviews

Recipe for easy and quick Mushroom Chapati Sandwich. Easy and quick Indian school lunch box ideas. This sure will make your picky eater happy.

  • Total Time: 25 mins
  • Yield: 6 1x

Ingredients

Scale

For the Mushroom Stuffing

  • 2 Tablespoon Peanut / Vegetable Oil
  • 200 grams Button Mushrooms, finely sliced
  • 2 medium sized Onions, finely chopped
  • 1 tablespoon All purpose flour (maida)
  • 1/4 teaspoon Italian herb seasoning mix
  • 1/2 cup (125 ml) water
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

For putting together the sandwich

  • 6 Chapatis
  • 3 teaspoons Vegetable Oil
  • 1/4 cup mozzarella cheese for filling

Instructions

The Mushroom Filling

  1. Heat oil in a pan and add in the chopped onions and the sliced mushrooms. Add in the salt, pepper and the Italian herb seasoning all at once.
  2. Keep sauteing until the onions and mushrooms are cooked and the mixture is dry and light brown.
  3. Add in the All purpose flour (Maida) and fry for a minute.
  4. Add in the water and stir well until it forms a thick mixture. Switch off the flame.
  5. The mushroom filling is ready.

Putting together the sandwich

  1. Take a cooked Chapati and place 2 tablespoons of the filling on one half of the chapati. Add in the cheese.
  2. Slightly wet the edges of the chapati with water.
  3. Fold the chapati like a half moon.
  4. Using a fork, press the corners to seal the chapati.
  5. Heat a pan and place the chapati on the pan and cook for 30 seconds on each side sprinkling little oil.
  6. Remove the chapati sandwich and cut into half.
  7. Mushroom Chapati Sandwich is ready!
  • Author: Kannamma - Suguna Vinodh
  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Category: Sandwich
  • Cuisine: Indian

vegan-quesadilla-calories

14 thoughts on “Vegan Mushroom Quesadilla – Mushroom Chapati Sandwich”

  1. hi Suguna – do you pack sauce with this.. if yes do you send it in a dabba or how.. pl give some idea






  2. Wow kannammagaru nice!can you please upload more received for kids,as my son lunch box comes unfinished and if the food is not colour full and delicious he didn’t even touch it!so much attitude at this age!






  3. I never thought of doing that with a chapati! What a terrific idea. My children will be ecstatic.

  4. Gayathri Satishkumaar

    MUSHROOM CHAPATI SANDWICH was simply superb; Both my son and my husband liked it a lot, Thank you Suguna for the lovely receipes….






  5. GayathriGayathri Satishkumaar

    MUSHROOM CHAPATI SANDWICH was simply superb …… Both my son and husband liked it a lot, thank you Suguna for giving us such wonderful receives…

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