This is my mom’s recipe. I have eaten this chutney with dosa several times a week during my entire childhood. Its a simple chutney that […]
Kongunad Kathirikkai Bajji / Coimbatore Style Brinjal Chutney Read More »
I first tasted this dish at The Gateway Hotels – Karavalli Restaurant in Bangalore. We loved it a lot. The description of the dish was
Here are the things you can buy online for making this recipe Sambar Powder Carote Pan Here is the video of how to make Pasi
This is a very easy basic chutney powder recipe that goes so well with idli or dosa. This is a Karnataka style recipe. The flavor
Chutney Powder for Idli Recipe / Karnataka style Garlic Peanut Chutney Podi Read More »
This is another gem of a recipe from Neikarapatti amma. This is a specialty at amma’s house. The masala was always ground in the Attangallu
Spicy Mutton Kola, Mutton Kola Urundai Recipe, Mutton Meat Balls Recipe Read More »
This recipe is very special. This recipe is from Priya Sidharth. Remember “Metro” Priya??? When we were young, there used to be a channel called
If you have a party at home and want to impress your guests, then go bake this. This is one of our family favorites and
This recipe is from my friend Aparna. Appu is my batch mate from my post graduation days. She used to bring big bottles of Prawn
Kerala Prawn Pickle Recipe, Chemmeen Pickle, Spicy Prawn Pickle Read More »
If there is one recipe that I have made a zillion times and still not tired, it would be this Italian Almond Nut Biscotti. It
Biscotti Recipe – Easy Almond Biscotti, Spiced Biscotti Recipe Read More »
This is an everyday cauliflower recipe that’s been slow roasted on the stove. The cauliflower gets caramelized and roasted and it tastes crunchy and delicious.
Cauliflower Sukka – Dry Cauliflower Roast Recipe Read More »
Neeraja is a friend of mine who is an amazing cook. She is the queen of Indian sweets and snacks. When we used to live
Neeraja’s Ultimate Vengaya Pakkavada / Onion Pakkavada Read More »
Vendhaya Keerai or Methi leaves turn out to be such a tasty green if cooked properly. Its my husbands favorite keerai. We can never have
Vendhaya Keerai Kadalai Poriyal / Methi Chana Stir Fry Read More »
