Tips and Tricks for making Idli Batter
I get a lot of mails everyday about idli batter fermentation. This post might be useful for all the people trying to make soft idlies
Recipes
Chicken Chinthamani Recipe
Chicken Chinthamani Recipe is a very rustic style of chicken preparation in the Kongunadu region. There is even a place in Coimbatore called Chinthamani Pudur.
How to peel ginger with a spoon / Easy Method to peel ginger using a spoon
There may be a lot of ways to peel ginger but I find the spoon method to be the most efficient way to do it.
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Stuffed Eggs (An inspired recipe)
I am a complete fan of Jacques Pepin. I still remember the day when I got my personally autographed photo and a greeting card that
Indian Grocery Stores Hong Kong, Indian Grocery in Hong Kong
Most of the Indian grocery stores in Hong Kong do home delivery. The turn around time is usually 1-2 days from the time of order.
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Keerai Kuzhambu / kulambu – Greens in Dal Recipe
We used to live in a residential colony when we were young. Mornings were lively and busy. The milk man would be the first to
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How to make soft Idli batter using mixie method
This is one of the most requested recipe in Kannamma Cooks. I have already shared the following recipes for making idli batter using various techniques.
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Kongunad Style Senai kilangu Masala – Elephant Foot Yam Masala
This is Renuka Aunts recipe for Senai kilangu Masala – Elephant Foot Yam Masala. I have some fond memories with her. She was 16 when
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Cauliflower Paneer Curry Recipe
Recipe for Healthy, easy Gluten-free Cauliflower Paneer Curry Recipe / gravy made with coconut milk. A very bachelor friendly recipe and perfect for the busy
Arcot Mutton Chops – Mutton Chops Masala Roast Recipe
I first saw this recipe in food lovers magazine that covered about Ebony Restaurant, Bangalore. The article featured some of the best mudaliar community family
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Thakkali Bajji – Tamil Style Recipe, Spicy Thakkali Bajji
This tomato chutney is called as thakkali bajji in the Coimbatore region. Its called as “maapilai thakkali bajji” or “tomato chutney fit for a groom”.
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Stir Fried Rice Vermicelli Noodles with Garlic, Ginger and Scallions
Rice noodles is nothing but our idiyappam (very close). Stir fried rice noodles is a very simple and aromatic recipe. I am a fried garlic
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