Eral Muttai Masala | Prawn Egg Masala
Eral Muttai Masala is a stir fry made with fresh water prawns, scrambled eggs, and spices. It’s a perfect side dish for a South Indian
Recipes
Kaalan Paal Kari | Mushroom Masala With Coconut Milk
This simple everyday mushroom masala can be served with rice or rotis. This can be put together in under 30 minutes and it works perfectly
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Beetroot Paaledu Thogayal | Beetroot Chutney With Milk Cream Recipe
Recipe for Beetroot Paaledu Thogayal | Beetroot Chutney With Milk Cream Recipe Paaledu is the milk cream that comes to the top after chilling the
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Kongunadu Kozhi Vellai Biryani
Kongunadu vellai biryani is a very subtle biryani with the predominant aroma of ground spices and green chillies. Green chillies are ground to a paste
Prawns Tawa Fry
Recipe for prawns tawa fried with a spicy masala paste made from scratch. Recipe with detailed video. I got inspired to try prawn fry on
Sri Lankan Fish Cutlets | Tuna Fish Cutlets | Meen Cutlets Recipe
Sri Lankan style fish cutlets are so delicious and they are extremely addictive. They make for a perfect snack or a first course. Here are
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Paneer Fried Rice Recipe
Paneer fried rice is a very versatile dish to make for parties or to pack for a lunch box. Here are some of the things
Kerala Egg Curry With Coconut Milk
Here is an easy egg curry that can be made in under 30 minutes. The ingredient list may look daunting but most of it are
Mixed Fried Rice
A little bit of everything comes together so well in this mixed fried rice made with chicken, prawns, eggs and veggies. Here are the things
Chutney Pudi For Idli And Dosai | Bengaluru Cafe Inspired Chutney Podi
Recipe for Bengaluru cafe inspired chutney pudi / idli podi served with idli and dosai. Recipe with video. Bengaluru style Chutney Pudi / Idli Podi
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Butter Sevai Recipe
Recipe for butter sevai made with rehydrated rice vermicelli. Sevai tossed in butter, spices and herbs. Recipe with video. Butter sevai is a very popular
Baby Potato Egg Stew
Recipe for baby potato and egg stew made with the addition of a spicy cashew paste, herbs and spices. Perfect side dish for appam and